Set-It-and-Forget-It Slow Cooker Salsa Chicken

Name: Set-It-and-Forget-It Slow Cooker Salsa Chicken
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 servings
Ingredients: 2 pounds boneless, skinless chicken breasts; 1 jar (16 oz) salsa; 1 can (15 oz) black beans, rinsed and drained; 1 cup corn (frozen or canned); 1 tablespoon taco seasoning; Salt and pepper to taste

Highlighted under: Quick & Easy

Enjoy a hassle-free dinner with this flavorful slow cooker salsa chicken that practically cooks itself!

Created by

Rhea Bennett

Last updated on 2025-12-30T01:34:17.446Z

This delicious slow cooker recipe is perfect for busy weeknights. Simply toss everything into the slow cooker and let it do the work!

        Why You'll Love This Recipe
        Tender, juicy chicken infused with zesty salsa flavor
Minimal prep time, making it perfect for busy schedules
Versatile dish that can be served with rice, tortillas, or on its own

      

A Flavorful Meal for Any Occasion

Slow cooker salsa chicken is more than just a quick weeknight dinner; it's a versatile dish that can elevate any gathering. The combination of tender chicken, zesty salsa, and hearty beans makes it an excellent choice for family dinners or casual get-togethers with friends. Pair it with sides like tortilla chips, guacamole, or a fresh salad to create a well-rounded meal that everyone will love.

Whether it's Taco Tuesday or a cozy Sunday dinner, this recipe fits seamlessly into any occasion. The vibrant colors and enticing aromas will draw your guests in, making it a crowd-pleaser that requires minimal effort on your part. Simply set it and forget it, allowing the slow cooker to do all the work while you focus on enjoying your time with loved ones.

Cooking with Convenience

One of the standout features of this slow cooker salsa chicken recipe is its convenience. With just a few simple ingredients, you can prepare a delicious meal without spending hours in the kitchen. Ideal for busy families or those with packed schedules, this recipe allows you to toss everything into the slow cooker in the morning and return home to a hot, flavorful dinner.

The slow cooking process not only saves time but also enhances the flavors of the dish. As the chicken simmers with the salsa and spices, it absorbs all the deliciousness, resulting in a meal that's bursting with flavor. You can easily customize the spice level by choosing mild or hot salsa, making it perfect for every palate.

Meal Prep and Leftovers

This slow cooker salsa chicken is perfect for meal prep, allowing you to enjoy multiple meals throughout the week. After shredding the chicken, you can portion it out into containers for quick lunches or dinners. Simply reheat and serve over rice, in tacos, or in salads for a satisfying meal any day of the week.

Moreover, the leftovers taste just as good, if not better, the next day. The flavors continue to meld together, making it a fantastic choice for those who love to enjoy their meals multiple times. You can also freeze the cooked chicken for up to three months, ensuring you always have a delicious, homemade meal on hand.

Ingredients

Main Ingredients

2 pounds boneless, skinless chicken breasts
1 jar (16 oz) salsa
1 can (15 oz) black beans, rinsed and drained
1 cup corn (frozen or canned)
1 tablespoon taco seasoning
Salt and pepper to taste

Mix and match according to your taste!

Instructions

Prepare the Chicken

Place the chicken breasts in the slow cooker.

Add Other Ingredients

Pour the salsa over the chicken, then add black beans, corn, taco seasoning, salt, and pepper.

Cook

Cover and cook on low for 6 hours or until the chicken is cooked through and tender.

Shred and Serve

Once cooked, shred the chicken in the slow cooker using two forks and stir to mix with the salsa and beans. Serve hot.

Enjoy your meal!

Tips for the Perfect Salsa Chicken

To ensure your salsa chicken turns out perfectly every time, consider using high-quality salsa. Freshly made salsa or a brand you trust can significantly enhance the flavor of the dish. Additionally, feel free to experiment with different types of beans or add diced bell peppers for extra texture and nutrition.

Remember to check the chicken for doneness before shredding. If it’s not shredding easily, it may need additional cooking time. Every slow cooker is different, so adjustments may be necessary based on your specific model.

Serving Suggestions

This dish is incredibly versatile and can be served in numerous ways. For a hearty meal, serve it over a bed of rice or quinoa. If you prefer a lighter option, consider wrapping the chicken mixture in lettuce leaves for a fresh take on tacos.

You can also use the salsa chicken as a filling for burritos or enchiladas, topped with cheese and baked until bubbly. Garnish with fresh cilantro, avocado slices, or a dollop of sour cream to elevate the flavors even further.

Nutritional Benefits

Not only is this slow cooker salsa chicken delicious, but it's also packed with nutritional benefits. Chicken is an excellent source of lean protein, supporting muscle growth and repair, while black beans provide fiber and essential nutrients. The addition of corn adds a touch of sweetness and contributes to your daily vegetable intake.

By using fresh ingredients and controlling the amount of sodium in your salsa, you can create a healthier meal that fits into various dietary preferences. This recipe is naturally gluten-free and can be easily adapted for those following low-carb or keto diets by serving it without rice or tortillas.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts, but cooking time may need to be increased.

→ What can I serve with this dish?

This salsa chicken is great with rice, tortillas, or even over a salad.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this salsa chicken?

Yes, you can freeze the cooked salsa chicken for up to 3 months. Thaw in the fridge before reheating.