Quick Chicken Salad Sandwich Lunch

Highlighted under: Quick & Easy

This Quick Chicken Salad Sandwich Lunch is the perfect solution for busy days. Packed with flavor and nutrition, it's an easy-to-make meal that satisfies your hunger.

Rhea Bennett

Created by

Rhea Bennett

Last updated on 2025-12-28T20:49:06.759Z

This sandwich is not only quick to prepare but also refreshing and satisfying. Perfect for a light lunch or a picnic!

Why You'll Love This Recipe

  • Quick and easy to prepare, perfect for busy weekdays
  • Packed with protein to keep you full
  • Versatile – customize with your favorite ingredients
  • Deliciously creamy and crunchy texture

The Benefits of Chicken Salad

Chicken salad is not only delicious but also a highly nutritious meal option. With its protein-packed base, shredded chicken provides essential amino acids that aid in muscle repair and growth. This makes it an ideal choice for anyone looking to fuel their body throughout the day, especially on busy weekdays when time is of the essence.

In addition to being protein-rich, the combination of celery and grapes adds a refreshing crunch and sweetness to the dish. Celery is low in calories and high in fiber, which is beneficial for digestion, while grapes provide antioxidants that help combat free radicals in the body. Together, they create a balanced and satisfying meal that you can feel good about.

Customization Options

One of the great things about chicken salad is its versatility. You can easily tailor the recipe to fit your taste preferences or dietary needs. Want to add more veggies? Consider incorporating diced bell peppers, shredded carrots, or even chopped apples for a sweet twist. If you prefer a spicier kick, adding a dash of hot sauce or some chopped jalapeños can elevate the flavors.

For those who want to make it lighter, you can substitute Greek yogurt for mayonnaise. This will not only cut down on calories but also boost the protein content even further. Additionally, consider using alternative breads, such as wraps or pita pockets, to change up the sandwich experience without compromising on taste.

Perfect Pairings

To enhance your Quick Chicken Salad Sandwich Lunch, consider serving it with a side of fresh fruit or a light vegetable salad. A mix of seasonal fruits can provide a natural sweetness that complements the savory chicken salad, while a simple green salad can add a satisfying crunch and extra nutrients to your meal.

You can also pair your sandwich with a refreshing beverage like iced tea or lemonade. These drinks not only quench your thirst but also elevate your lunch experience, making it feel more like a special occasion. With the right accompaniments, this quick meal can transform into a delightful lunchtime feast.

Ingredients

Ingredients

Chicken Salad

  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup celery, diced
  • 1/4 cup grapes, halved
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Sandwich

  • 4 slices of bread (whole grain or your choice)
  • Lettuce leaves
  • Tomato slices

Feel free to add nuts or spices for extra flavor!

Instructions

Instructions

Prepare the Chicken Salad

In a mixing bowl, combine the shredded chicken, mayonnaise, celery, grapes, Dijon mustard, and season with salt and pepper. Mix well until all ingredients are combined.

Assemble the Sandwich

Take two slices of bread and layer them with lettuce and tomato. Spoon the chicken salad generously on top, then place the other slices of bread on top to form a sandwich.

Serve

Cut the sandwich in half and serve immediately. Enjoy your quick and delicious lunch!

This sandwich can be enjoyed cold or at room temperature.

Storage Tips

If you have leftovers, storing your chicken salad properly is crucial for maintaining freshness. Keep the chicken salad in an airtight container in the refrigerator and consume it within 3-4 days for the best quality. This makes it a great option for meal prepping, allowing you to prepare a larger batch at the beginning of the week and enjoy it throughout.

When it comes to storing your sandwiches, it's best to keep the chicken salad separate from the bread until you're ready to eat. This helps prevent the bread from becoming soggy and ensures that your sandwich remains fresh and enjoyable.

Nutrition Information

A serving of this Quick Chicken Salad Sandwich is not only delicious but also nutritious. Each serving provides a good balance of protein, healthy fats, and carbohydrates, making it a well-rounded meal option. On average, one sandwich can contain approximately 350-400 calories, depending on the ingredients used and the type of bread selected.

If you're looking to monitor your sodium intake, be mindful of the mayonnaise and any added seasonings. Opting for low-sodium versions of these ingredients can help reduce the overall sodium levels in your meal, making it a heart-healthy choice.

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Questions About Recipes

→ Can I use leftover chicken for this recipe?

Absolutely! Leftover rotisserie chicken works great.

→ What other ingredients can I add?

You can add nuts, apples, or even avocado for added flavor and texture.

→ How long can I store the chicken salad?

You can store it in the refrigerator for up to 3 days in an airtight container.

→ Can I make this sandwich ahead of time?

Yes, just prepare the chicken salad and assemble the sandwich closer to serving time to keep the bread fresh.

Quick Chicken Salad Sandwich Lunch

This Quick Chicken Salad Sandwich Lunch is the perfect solution for busy days. Packed with flavor and nutrition, it's an easy-to-make meal that satisfies your hunger.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Rhea Bennett

Recipe Type: Quick & Easy

Skill Level: Beginner

Final Quantity: 2 servings

What You'll Need

Chicken Salad

  1. 2 cups cooked chicken, shredded
  2. 1/2 cup mayonnaise
  3. 1/4 cup celery, diced
  4. 1/4 cup grapes, halved
  5. 1 tablespoon Dijon mustard
  6. Salt and pepper to taste

Sandwich

  1. 4 slices of bread (whole grain or your choice)
  2. Lettuce leaves
  3. Tomato slices

How-To Steps

Step 01

In a mixing bowl, combine the shredded chicken, mayonnaise, celery, grapes, Dijon mustard, and season with salt and pepper. Mix well until all ingredients are combined.

Step 02

Take two slices of bread and layer them with lettuce and tomato. Spoon the chicken salad generously on top, then place the other slices of bread on top to form a sandwich.

Step 03

Cut the sandwich in half and serve immediately. Enjoy your quick and delicious lunch!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 14g
  • Saturated Fat: 2g
  • Cholesterol: 55mg
  • Sodium: 320mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 15g